A Comprehensive Guide to Mess Food at NIT Durgapur

At NIT Durgapur, the mess serves a wide variety of meals catering to the diverse dietary preferences of students. Whether you are a vegetarian or non-vegetarian, there is something for everyone on the campus. This article will provide a detailed look at the mess food served in different years of study, offer tips on where to get good food, and discuss the overall experience of dining at NIT Durgapur.

Overview of Mess Food at NIT Durgapur

The mess typically offers a diverse and balanced menu that caters to various dietary needs. The food is vegetarian and non-vegetarian, ensuring that everyone can find something they enjoy. Here is a breakdown of the typical meals served each day:

Breakfast

During breakfast, students can choose from a variety of options such as poha, upma, bread, eggs, fruits, and tea/coffee. The mess usually prepares these items fresh every morning, offering a pleasant start to the day.

Lunch and Dinner

Meals during lunch and dinner are often served on a rice-based platform. Common dishes include:

Rice and chapatis Dal and lentils Vegetarian and non-vegetarian dishes such as chicken or fish (select days) Lots of curries and salads

The mess also offers snack options, especially in the evenings, such as samosas, pakoras, and biscuits.

2nd Year and Beyond

Starting from the second year, the food experience changes a bit. The mess in Hall 5 and the Canteen (Canteen 5) become more prominent. If you get allocated to Hall 1 in the second year, you're in luck as the quality of the food is known to be better, and the staff is usually friendly.

Breakfast Over the Years

Breakfast options remain quite similar throughout the years. You can expect to get items such as chhole, puri, bread, egg role, samosas, jalebis, and biscuits in the evenings. The quality and variety of food can vary depending on the hostel, but Hall 1 is generally considered to have the best food quality.

DISCUSSION ON FOOD QUALITY

While the mess food is generally good, the quality and variety can get a bit monotonous over time. Fish is a common item in the lunch menu, especially if you're aware that NITD is situated in West Bengal. If you are not from Bengal, you may need to get accustomed to the taste of fish.

Additionally, the dinner menu remains consistent with the lunch menu in terms of items served but with varying quality from hostel to hostel.

Alternatives and Specific Hostel Ratings

For students in higher years, the Jhoops Hall 5 and the Canteen 5 are reliable alternatives. Hall 1 is often praised for its food quality in the second year, but every hostel has its own unique flavor and ratings.

Comparison with Home Cooking

It's important to remember that the food served in the mess cannot be compared to home-cooked food. While the mess food is often ranked among the better options in college dorms, it can still get repetitive and boring after a while.

Opportunities for Food Innovations

NIT Durgapur provides an excellent environment for students who wish to start their own food venture. With a variety of students from different backgrounds, there is an opportunity to innovate and experiment with different cuisines.

While it may be a joke, starting a food stall in NIT Durgapur could indeed be a way to make some extra money. Just remember to focus on the joy of cooking and sharing meals instead of profit.

Conclusion

In conclusion, the mess food at NIT Durgapur is a reflection of the diverse and vibrant campus life. While the experience can be varied, with some years and hostels offering better food than others, it remains a significant part of the student experience. Whether you are from Bengal or not, the mess offers a unique blend of vegetarian and non-vegetarian dishes, ensuring that everyone can find something they enjoy.

For those looking to explore the mess food scene, checking with current students or the official NIT Durgapur resources is highly recommended to stay updated on the latest menu and food quality.